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Flavorful Grilled Watermelon Recipe with Tajín and Cotija Cheese Perfect for Summer

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A quick and easy grilled watermelon recipe featuring Tajín seasoning and Cotija cheese, perfect for summer gatherings with a sweet, smoky, spicy, and salty flavor combination.

Ingredients

Scale
  • 1 medium seedless watermelon, cut into 1-inch thick wedges
  • 2 tablespoons Tajín seasoning
  • ½ cup Cotija cheese, crumbled
  • 2 tablespoons olive oil
  • Juice of 1 lime
  • A handful of fresh cilantro, chopped (optional)
  • Salt and pepper to taste

Instructions

  1. Rinse and dry the watermelon. Slice into 1-inch thick wedges, then trim off the rind carefully, leaving a small border for handling.
  2. Preheat grill to medium-high heat (around 400°F). Clean grill grates thoroughly with a brush to prevent sticking.
  3. Lightly brush both sides of each watermelon slice with olive oil to help caramelize sugars and prevent sticking.
  4. Place watermelon slices on the grill. Cook for 2-3 minutes per side until grill marks appear and flesh softens slightly but still holds shape.
  5. Transfer grilled watermelon to a serving platter and let cool for 5 minutes.
  6. In a small bowl, combine Tajín, lime juice, chopped cilantro, and a pinch of salt and pepper. Stir well.
  7. Sprinkle the Tajín-lime mixture evenly over the grilled watermelon slices.
  8. Crumble Cotija cheese generously on top of the watermelon. The cheese will soften slightly from the heat.
  9. Optionally, garnish with extra lime wedges and cilantro leaves before serving.

Notes

If you want a dairy-free option, substitute Cotija cheese with crumbled firm tofu or toasted pumpkin seeds. For a fruit twist, try cantaloupe or pineapple slices. Pat watermelon dry before oiling to avoid flare-ups. Use medium-high heat to caramelize sugars without burning.

Nutrition

Keywords: grilled watermelon, Tajín, Cotija cheese, summer recipe, easy appetizer, Mexican flavors, grilled fruit

Find it online: https://forkmila.com/flavorful-grilled-watermelon-recipe-with-taj-i-n-and-cotija-cheese-perfect-for-summer/