An easy and forgiving slow cooker pot roast recipe featuring ranch seasoning and butter for a rich, savory, and tender meal that melts in your mouth.
Browning the roast is optional but adds flavor. Do not pour broth directly over the seasoning to avoid washing it off. Rest the meat after cooking to retain juices. For thicker gravy, simmer cooking liquid with cornstarch slurry. Dairy-free and gluten-free adaptations are possible with ingredient swaps.
Keywords: Mississippi pot roast, slow cooker pot roast, ranch seasoning, butter pot roast, easy pot roast, comfort food, tender beef roast