Valentines Day Charcuterie Board for Two with Honey & Nuts
This was supposed to be a full-blown, multi-course Valentine’s Day dinner. I had plans, people. A fancy menu, a grocery list a mile long, and … Read more
This was supposed to be a full-blown, multi-course Valentine’s Day dinner. I had plans, people. A fancy menu, a grocery list a mile long, and … Read more
My neighbor wasn’t trying to impress me. I’d stopped by to borrow a ladder, and the smell of honey and something almost floral hit me … Read more
A woman at the farmers’ market watched me eyeing her jar of peppermint extract with the same kind of longing most people reserve for a … Read more
My friend Jen asked why I couldn’t just roast the squash rings directly on the oven rack. I started to explain why that wouldn’t workโsomething … Read more
My brother claimed to hate squash for twenty-seven years. Twenty-seven. He’d push it around his plate at Thanksgiving, hide it in his napkin, mutter something … Read more
It was 11:47 PM on a random Wednesday in October, and I had a very specific craving for something sweet, savory, and deeply nutty. I … Read more
My neighbor Carol wasn’t trying to impress anyone. I’d stopped by to borrow a garden rakeโmine had snapped mid-projectโand the smell hit me before I … Read more
My sisterโs annual holiday brunch was in twelve hours and Iโd completely forgotten I was supposed to bring the main dish. Everyone else would be … Read more
There used to be this tiny bakery tucked into a converted garage on a side street in Portland that made a pumpkin loaf that ruined … Read more
I was standing in the frozen foods aisle last November, staring at a bag of pre-cubed butternut squash, when the smell hit me. Not a … Read more